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If there were a smell I could capture, bottle up, and treasure forever, it would be the toasty and heartening smell of cacao roasting in the...
A demonstration in favour of striking finance workers was held outside the Oxford University Press (OUP) last week, as the dispute over offshoring at the world’s...
Though you may not recognise the name, you have almost certainly eaten Gatineau’s pastry. If you have ever grabbed a flaky, buttery croissant at Tree Artisan...
Sport has been a constant feature of incoming Oxford University Cricket Club (OUCC) women’s Blues captain Charlotte Maple’s time at Oxford. Now completing her DPhil, she...
Freshers’ formal. The first black-tie event I attended at Oxford. The golden glow of the candlelight, the grand dresses, tailored suits, and frustratingly elegant food should...
Freshers’ Week is drawing to a close, and the first lectures are rolling around alarmingly fast. The past week has been a cycle of pub, club,...
Mythical, dreamlike, phantasmagorical, and absurd: Surrealism, which took the art world by storm in the early 20th century, has enjoyed a huge resurgence in the past...
